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• Synergetically integrated vertical farms Reducing energy and resource use through synergies between vertical farms and cities

  Tess Blom

  1-280

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  At present, agriculture is confronted with the significant challenge of increasing production to meet escalating global food demands, while simultaneously dealing with reduced land and resource availability. Moreover, there is an imperative need to lower greenhouse gas emissions for climate change mitigation. In response to these agricultural challenges, vertical farming has emerged as an evolving agricultural method designed to enhance productivity while minimising resource usage and...